Saffron is an Indian and Nepalese restaurant celebrating traditional recipes with a modern twist.

We are a family-run restaurant, inspired by the essence of Nepal, our food captures our love for home comforts, traditional recipes, herbs and spices, and tandoor-cooked meats.

Tandoor is a true icon of Indian cuisine, it is part barbecue and part oven, used to cook everything from pillowy naan bread to smokey and charred meat. It is a staple in our kitchen.